Bean Sauce Pork Belly

I was being creative today. I took out 2 strips of pork belly with the intention to make Char Siu but decided to try something different instead. Whenever I am having trouble deciding, I will be in a mood to create or shall I say innovate? I am so pleased when the dish turned out…

Prawn Paprika (Kung Po Style)

This dish is one of my favourites (yes, I have many favourites, hahaha). I usually serve it during buffet whenever I invite a large group of friends. This dish is an all-time favourite among my guests too. I love making this as it is so simple and easy to make. If you are like me,…

Pork Ribs Lychees Special

I am sure you would notice that all the pork ribs dishes I share always mention it being my hubby’s favourites . The fact is, my hubby really loves anything with pork ribs..hahaha. I can cook anyhow, and he will be beaming with a smile whenever he sees pork ribs on the menu. To be…

Hakka Choy Poh (Preserved Radish) Minced Pork

I learnt this dish from my beloved sister, who passed on many years ago. Like my beloved mum, she is an excellent cook too. I am glad I was able to replicate this dish and even cooked all her yummy dishes for my nephews and nieces. I wish I was living in the same country…

Special Pea Soup

This pea soup is very close to my heart. I grew up drinking this soup and love it so much. My beloved mum passed on before I got married. So when I had children of my own, I wanted to make my favourite soup for them to try. I tried to replicate this soup, and…

Fusion Spice Chicken (Chindian Dish)

This dish was created because I simply couldn’t decide what I wanted to do with the chicken I just thawed. I wanted to cook a curry dish but I had it just a week ago. Then I wanted to cook chinese food but I was bored with all the same dishes. Whenever I am in…

Sea Cucumber Pork Ribs

This is a MUST HAVE dish for Chinese New Year Reunion Dinner. This is one of my all time favourite. I love eating sea cucumber and the best way to enjoy the sea cucumber is to stew it with pork ribs and chinese mushrooms. It is the perfect combination. For normal home cooking, you can…

Ham Pasta

This dish was done with the leftover gravy from my Red Sauce Prawns (please check the blog for recipe). It is super yummy due to the prawn’s flavour in the gravy. I usually use leftover food in my pastas or instant noodles. With the addition of ham and other ingredients, this dish has evolved beyond…

Fried Mee Hoon

Some of you might have guessed that I am a noodle person, hahaha. This is my favourite carb. Whenever I am in a restaurant, and have to order a noodle dish, Mee Hoon will be my natural choice. I am quite fussy when comes to eating Mee Hoon because I don’t like it when it…

Braised Chicken Feet & Char Siu Noodles

Usually I introduce most of my recipes here as one of my favourites but truth be told, almost all my recipes are either my, my hubby’s or children’s favourites …haha. My children suggested that I should share some recipes that are popular among my friends or special requests whenever they are invited for dinner at…