Mauritian Hakka Chicken Chinese Rice Wine Pulp

MAURITIAN HAKKA CHICKEN CHINESE RICE WINE PULP is a dish that is popular among the Hakka community here. One day, I chanced upon a bottle of wine pulps at the supermarket and was starring at it for a while until a passerby told me that it was really nice with pork or chicken. I thanked…

Hakka Cha Chu Yoke

CHA CHU YOKE is a special dish for me. It reminded me of my childhood days. This is my mum’s Signature Dish. It was so good that even my neighbours specially requested my mum to prepare this dish for their children’s wedding receptions. I usually make this dish on special occasions such as Chinese New…

Special Pork Ribs

This Pork Ribs dish is one of my hubby’s favourites. Frankly, all the pork ribs dishes are my hubby’s favourites, regardless how I cook it. He will be beaming with a big smile. Whenever we are dining out, as long there is a pork rib dish on the table, he is good. Over the years,…

2-in-1 Kimchi Pork Belly

I like to make use of any leftover of my main dish to create into another dish. This is recipe is quite special because I could utilised it in 3ways. I called it 3-in-1 dish..hahaha.. I used the broth to make a soup a yummy soup. No wastage. I am blessed to have my good…